SFTS - Food Testing Services in Chennai

Food testing! This is the most important step as it determines the safety of the food for use. The testing of food products is vitally necessary to ensure that the food is free of physical, chemical, and biological hazards. 1. What is Food Testing? Food product testing can be determined as the scientific analysis of food and its contents. Food product testing is mainly performed to test the quality of a product and for quality control. 2. Why Food Testing is so important? The bacteria in food causes all sorts of problems. It may cause stomach discomfort, vomiting, major gastrointestinal distress, hospitalization, and even death. Moreover, it’s not just food that can have these bacteria but also food handling and preparation areas as well. So it’s mandatory to keep your kitchen and the utensils clean. In today’s world consumers give top priority to the quality of food they eat and buy. The policies for food safety and hygiene control are becoming more important for

Scientific Food Testing Services (SFTS) estimated 60 to 70 percent of foods on supermarket shelves today that contain ingredients. In accordance with the Indian Department Consequence of Agriculture, by the time you read this, 85 percent Consequence of the soybeans planted in America and around 45% of the corn will be genetically designed. It's been estimated that 70-75 percent of unhealthy foods on supermarket shelves including soft drink, soup, crackers, condiments, infant food, pancakes, candy bars, and condiments include genetically altered ingredients. Which means if you are eating foods which include vegetable oil, soybean products such as soybean hamburger, or any foods which are created out of cornstarch, corn syrup, corn oil, or soybean derivatives, there is a great probability that you are placing food that's been modified into your body. The terrifying thing is that there's no way to know with no doubt government hasn't implemented a regulations system

Evaluate Food Safety and Sanitation to Pass the Food Safety Inspection or Why is Food Safety Important for Your Business? According to the Australian Institute of Food Safety, " food safety refers to handling, preparing and storing food in a way to best reduce the risk of individuals becoming sick from food-borne illnesses ". Being a food manufacturer or a restaurant owner, we already know the importance of food safety and sanitation regulations, and how ignoring or undermining them could cause havoc for our business and consumers. Displaying a high food hygiene rating would not only be beneficial for us but will also establish trust amongst our consumers. Below are some reasons why food safety and inspection is essential for our business, and who should we rely on to provide us with accurate scientific results? Why food safety and inspection? Increasing globalisation has given access to a range of food products to the consumers, putting pressure on the man